Through testing varieties on our own trial field and executing cooking tests, we have come to the following selection of tasteful and robust biological potato variaties.

Aubaine

  • Medium early
  • Firm cooking/cooking type A
  • Long oval
  • Yellow flesh colour
  • Late blight resistant
  • Variety from Sementis
  • Exclusive to the Dutch Market

Allians

  • Medium late
  • Firm cooking/cooking type A
  • Stable tuber shape
  • Deep yellow flesh colour
  • Good for cooking
  • Variety from Europlant

ERA 13-1422

  • Medium early
  • Firm cooking/cooking type A
  • Long tuber shape
  • Deep yellow flesh colour
  • Good for cooking
  • Late blight resistant
  • Variety from Plantera

Marabel

  • Early
  • Cooking type B
  • Oval tuber shape
  • Yellow flesh colour
  • Smooth skin
  • Variety from Europlant

Opalim

  • Medium early
  • Firm cooking/cooking type A
  • Round tuber shape, suitable for baby potato production
  • Yellow flesh colour
  • Late blight resistant
  • Variety from Sementis
  • Exclusive to the Dutch Market

Oscar

  • Medium early
  • Cooking type B
  • Round oval tuber shape
  • Yellow flesh colour
  • Late blight resistant
  • Variety from Plantera

Otolia

  • Medium early
  • Cooking type B
  • Oval tuber shape
  • Yellow flesh colour
  • Late blight resistant
  • Variety from Europlant

Zen

  • Early variety
  • Firm cooking/cooking type A
  • Long oval tuber shape
  • Yellow flesh colour
  • Late blight resistant
  • Variety from Sementis
  • Exclusive to the Dutch Market